Chas
1 1/4 ounce bourbon whiskey
1/8 ounce amaretto
1/8 ounce Benedictine
1/4 ounce Cointreau
Stir all ingredients, strain into cocktail glass and garnish with an orange twist.
Great drink! I’m usually a bit skeptical for a recipe calling for such little input from so many bottles, but this one pulled it off well. If the Monte Carlo was a little too strong / bitter for you, this provides a more friendly take on the combination of whiskey and Benedictine.
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