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Chas

1 1/4 ounce bourbon whiskey

1/8 ounce amaretto

1/8 ounce Benedictine

1/4 ounce Cointreau

Stir all ingredients, strain into cocktail glass and garnish with an orange twist.

Great drink! I’m usually a bit skeptical for a recipe calling for such little input from so many bottles, but this one pulled it off well. If the Monte Carlo was a little too strong / bitter for you, this provides a more friendly take on the combination of whiskey and Benedictine.

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